手機掃碼訪問本站
微信咨詢
猜你喜歡
- 大豆異黃酮
- 6-三氟甲基氧化吲哚
- CIS-4-(4-METHYL-PIPERAZIN-1-YL)-4-OXO-BUT-2-ENOIC ACID
- DL-賴氨酸鹽酸鹽
- 3,4-dichlorobenzhydryl alcohol
- (4-METHYLBENZYL)-(1-PHENYLETHYL)AMINE
- 2-(2-METHYL-1,3-THIAZOL-4-YL)ANILINE
- 4-CHLOROTETRAFLUOROPHENOL
- 3-(4-氟苯基)哌啶鹽酸鹽
- ( S)-2-(Z-氨基)-3-苯基丙基 P-甲苯磺酸
- 毒芹分堿
- 乙膦鋁
- 134-20-3/鄰氨基苯甲酸甲酯的合成路線
- 2-甲基-3H-苯并咪唑-5-羧酸
- (1S,2S,3S,5S)-5-AMino-3-(phenylMethoxy)-2-[(phenylMethoxy)Methyl]-cyclopentanol
- 14029-02-8 / 高萼卷豆堿的主要制備
- 56296-78-7 / 鹽酸氟西汀
- Benzyl 2-Deoxy-2-phthalimido-4,6-O-benzylidene-3-O-benzyl–D-glucopyranoside
- 啶斑肟
- 二丙硫醚
- 1-Azido-3-chloro-2-propanol
- Galanthamine β-D-Glucuronide
- [3-(TRIMETHYLAMMONIUM)PROPYL] METHANETHIOSULFONATE BROMIDE
- 2,5-二氟苯磺酰氯
- 6-[(1E, 3E)-4-(4-METHOXY-2,3,6-TRIMETHYLPHENYL)-2-METHYL-1,3-BUTADIEN-1-YL]-4-METHYL-2H-PYRAN-2-ONE
